Broadlands Country House Dining

in Addo Elephant Park Region, Eastern Cape   

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Dining

If the mere mention of fine dining gets your mouth watering then get ready for some serious salivation as we bring you our unique dining treats & wonderful wines.

At Broadlands Country House we are huge fans of simple food done well.  Our in-house chef doesn’t like pretentious or haughty fare, but does enjoy innovation and creativity.  We use mostly organic, fresh ingredients from the local region.  The taste of our cuisine reflects the surroundings, keeping in mind that our food is down-to-earth with a fusion of African and Mediterranean tastes.  Our chef use lots of fresh herbs, the best of olive oils, healthy fresh vegetables, salads etc.  Traditional dishes are a great favorite.

Our Broadlands specialty is a Braaivleis.  (Barbeque).  With a variety of meats, fish, and crayfish, (accompanied by freshly baked bread and wonderful salads) prepared on an open fire. Our guests enjoy in the participation and presence of preparing dinner whilst enjoying refreshments.

Guests enjoy divine dining under starry skies, listening to the sound of the African night, a most beautiful and clear view of the Southern Cross, enjoying a good glass of wine.  We create a charming atmosphere with lanterns & candles whilst guests gaze over he tranquil water of the lake recapping their memories of the day’s safari.  The dining experience is further enhanced with a fire burning next to the dining deck that is situated next to the lake.  

Breakfast is farm-style, with different healthy options to choose from.

The wait staff is friendly and attentive and willing to make your stay & dining experience pleasant.

The combination of our chef’s cuisine, the elegance of the surroundings and the warmth of the hospitality, ensures that your stay is a memorable one.